So, the guy just left and he took some pics. He has to send them to someone else to get approval. Lord have mercy!! I have my fingers crossed that they’ll see the issues and realize they are unacceptable. Please God… 🙂
So exciting…and I love the face you made…in my head your voice is like a woman I watch on uTube sometimes….I just looked her up again and it’s Jennamarbles com. She is hilarious. I’m sure this is what your voice sounds like…right? In fact, you two are likely sistas. Let us know when we can watch you!
Glad you like the HOLY SHITCAKES face! 🙂 I’ll have to check that Jenna Marbles chick out. I love that I remind you of a funny chick. That’s awesome. 🙂 As soon as I know when it’s going to air, I’ll post it.
Thank you! I’ll totally let you know. I’m so dang excited!! 🙂 It should be fun as the cookbook is a bit unusual. It should make for a fun show. 🙂 Good luck with your cooking! 🙂
Awwww…man…no holyshitfucktardasshatmofos on national TV? What is a girl to do? 😉 I’ll post the date/time once I know it. Thanks for the support, dear. 🙂
That is so kick ass!!! I tape the spot on December 6th. I don’t know if they air it the same day or the next day. As soon as I know, I’ll post it. So freaking scared/happy/freaked out!! 🙂
You bet your butt! Not only will it air across the country (and in freaking Canada too! Woo hoo!) but it’ll be on the internet. I’ll post a link once the show airs. 🙂
Congratulations! I understand that you must be nervous, but remember every new experience first is frightening, later when it’s happening is exciting, then when you’re through it becomes a funny anecdote. Good luck!
Awww…thanks for the sweet (and smart!) words of wisdom! I’ve done a lot of TV before, but never quite like this. Usually, I want to barf up and until the record light goes on, then I’m good to go. It’s the anticipation that kills me!! 🙂
Congratulations. Now stop fretting, you’ll be fine. Just make sure you post it on youtube or on your blog for those of us who won’t see it otherwise.x Hugs
btw, nominated you for Liebster Award: http://wp.me/p1s8Rt-p7 (hopefully that’ll be a clickable link – it goes to my Jottings and Writings – Word Press Blog.
Wow, congratulations! Very awesome! With the personality and wit you display on this blog – that show should be a riot! (In a good way). Also, that face – kinda scary! If the cooking industry ever decides it doesn’t want you anymore you could always get a job designing Halloween masks. Jodi Ambrose shitfaced would be so cooler than the cliche Darth Vader they had on sale this year. Again, congratulations! Also, please, after you have done the show, might you paste the link onto your blog! I would really enjoy watching whatever you’re cooking. Cheers!
Thank you, doll! What sweet things to say! I’m just a ball of…fire? Mouth? Sarcasm? Let’s hope it goes over well on TV! 😉 I love the idea of the SHITCAKES JODI MASK! Certainly far scarier than Darth or Freddy! 😉 I will definitely post a link to it once it’s up on their website. 🙂
Hells BELLS…I mean like…WOW. That’s incredible, Jodi. National freakin’ tv? And in the middle of the show you get to tell a few million folks about your *^&%^&%% book? How insane is that? You GO, girl! With your wit and charm, you might just end up being offered a segment…better stock up on Depends 🙂 You’re about to go on a wild ride. You BETTER tell me when it’s going to air.
I KNOW I’M FREAKING OUT HOLY SHIT BONKERS!!! I’m soooooooo damn excited and blessed to be able to do this. I can’t even explain. And hell yes I’m gonna need me some Depends!!! 🙂 I’m taping on Dec 6th. Not sure if it’ll air that day. I’ll let you know as soon as I do. 🙂 Thanks for the sweetness, dear. 🙂
OMG! Holy Shitcakes is right! That is the awesomest news ever! Okay, so I totally want to know when you’re on so I can subscribe to WGN! Holy crap! You rock, girl! You’re going to kick some not just national, but INTERNATIONAL ass. Yup, we get WGN in Canada!
SPARKY GETS INTERNATIONAL RECOGNITION!!! How awesome is that????? Now so many more people can enjoy Sparky. He truly is the cutest little thing!! You get WGN in Canada…that is the coolest! I tape on December 6th. Not sure if it’ll air that day–I’ll let you know as soon as I do. 🙂 Yay TV! Yay Sparky!!
I so love you!!! Your book went in the mail today! And I included copies of both other books too, just as an extra way to say, “thank you.” 🙂 XOXOXOXOXO
OMG! Thank you so much! That is so nice of you! You ROCK! I can tell you right now, I will be your biggest book salesperson north of the border! xoxo right back at you!
How freaking adorable are you???? Thank you, sweetie!!!! I love having my own personal sales rep north of the border. You so kick ass. 🙂 I hope you enjoy them. 🙂 XOXO
lol…NOOO don’t do that. Take a deep breath and sow em what you got… Then every once in a while come back to your word press blog and say hey to your old friends…
Okay. Just for you I’ll try not to vomit. 🙂 And you guys can’t get rid of me that easily–I’ll always be here to cuss at people and be inappropriate. 🙂
You’ll be memorable without! NO doubt!
Be nervous, though. It’ll keep you on your toes. I’ve only been filmed once on location by the BBC, and I was truly nervous before hand. When the camera was rolling I couldn’t have cared less. Even the reporter was like, you’re a natural. Maybe it’s my surname!
How cool! Mr. BBC!!! 🙂 I bet you were great!! 🙂 I’m kinda like that too. I’m scared shitless before I go on-air, but once the camera is rolling I’m utterly relaxed and at home. Just say a little prayer (or keep your fingers, toes and eyes crossed) that all goes well. I’m truly excited and blessed. 🙂
I will definitely post a link to the broadcast once WGN has it posted on their site. Then you can see my bumbling ass in the kitchen! Honest to God, if a year ago someone told me I’d be doing a COOKING segment on TV I’d have laughed until I had a heart attack! Life is full of mysteries, no doubt about that. 🙂 Thanks again for all the sweetness. 🙂
Thank you!!! I’m so dang excited. See, I said “dang.” I can do it!! I’m like the little engine that could…only I CAN’T! NO CUSSING!! Good Lord, but that is going to be a challenge. 🙂
Congrats! That is terrific news! Be sure to plug your book several times.
I got your cookbook. I love it! I just reviewed on Amazon and Barnes. On Barnes it is selling for $109!! So you need to get that changed asap. I will review on Goodreads and any where else you want me, too.
Yay!!!!!!!! I’m soooooooooooo happy that you like it!!! I just read your review and about cried. Thank you so much! You can’t know how much it means to me. 🙂 Your wonderful words will be especially helpful when I have my interview on Playboy on the 3rd and my WGN TV spot on the 6th. If other people can see that people enjoy the cookbook, then hopefully they’ll see what a fun present it would be for Christmas.
As for Barnes and Noble–WTF????? Those are independent sellers, not the actual B&N and I can’t fathom why on earth they’d sell it for that? It’s only $12.99 on Amazon. People are nuts. Thanks for the heads up–oh and thanks for posting a review on goodreads and B&N too. You so kick ass!!! 🙂 Tons of love!!!
You’re welcome, but the review on Barnes got screwed up. The first words are cut off and there’s no way to edit, no way to delete and start over! I’m so sorry!!
Is there anywhere else you would like me to post a review? I did Goodreads. Shelfari?
During your interviews be sure to mention how one of your desserts would be great over the holidays. 🙂 Work it into the conversation.
One of my hobbies is gourmet cooking. I love interesting cookbooks, like yours. I loved the photos and, btw, you look good on the cover.
Barnes and Noble is like a visit to Crazytown! Screwed up reviews and $110 cookbooks that actually only cost $12.99. What on earth? You are such a sweetheart though for posting a review there. I would hug you until I squished you if I could! 🙂 XOXOXOXO
Ooohhh…shelfari would be great!! Thank you!! Yep, squishing hugs coming your way.
Your idea about the dessert is a great idea. I’d like to bring a pie with me to Chicago for the taping, but I don’t know if they’d let me bring it on the plane. Hmmm…pie isn’t liquid. I can’t imagine it would be an issue. That way I can show them one of the yummiest pies ever but won’t have to actually make it on camera. AWESOME idea!! So happy you liked the cookbook. It was so much fun and taking the cover shot was a blast. Let me know when your next book is coming out. I just LOVED the first 3 and need MORE!! 🙂 HUGS!!!
SAY WHAT?! Super exciting!!!! 😀 And OMG, the face, LOL…
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I KNOW!! I’m totally freaking out!! 🙂 Tee hee hee…glad you like my insane face. 🙂
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Congrats!! 🙂
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Thank you! I’m so excited!! 🙂
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LOL, great shit face look! You have nice teeth too… 😉 Enjoy your TV show!
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Awwww…why thank you! I guess I have no shame in the pics I’ll post. 🙂
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Heck noooo!! Let us know if you can, what time and day, maybe I can see you live (or recorded). 🙂
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You bet. As soon as I know, I’ll post the date/time. 🙂 I can’t wait!!
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sweeeet. 😉 hey what of your kitchen counters? what’d that fella say about the upgrade?
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So, the guy just left and he took some pics. He has to send them to someone else to get approval. Lord have mercy!! I have my fingers crossed that they’ll see the issues and realize they are unacceptable. Please God… 🙂
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wow, they are kinda slow at getting things done eh?
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Honest to goodness. It’s a good thing I’m a patient woman! 😉
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So exciting…and I love the face you made…in my head your voice is like a woman I watch on uTube sometimes….I just looked her up again and it’s Jennamarbles com. She is hilarious. I’m sure this is what your voice sounds like…right? In fact, you two are likely sistas. Let us know when we can watch you!
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Glad you like the HOLY SHITCAKES face! 🙂 I’ll have to check that Jenna Marbles chick out. I love that I remind you of a funny chick. That’s awesome. 🙂 As soon as I know when it’s going to air, I’ll post it.
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Congrats! I’m living in Chicago – let ue know when it airs! I would love to watch as a new cook myself 🙂
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Thank you! I’ll totally let you know. I’m so dang excited!! 🙂 It should be fun as the cookbook is a bit unusual. It should make for a fun show. 🙂 Good luck with your cooking! 🙂
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sweet! I get that channel so lemme know when you’ll be on and I’ll DVR it. Just remember, though, they do bleep out the potty words.
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Awwww…man…no holyshitfucktardasshatmofos on national TV? What is a girl to do? 😉 I’ll post the date/time once I know it. Thanks for the support, dear. 🙂
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That’s awsome!!!
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Thank you!! I’m so psyched! Just gotta figure out what to make. Hmmmm…
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Make sure to put a link on your blog.
Good luck.
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I’ll take all the luck I can get!! I will definitely put a link up. 🙂
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Are you going to tell us what show???
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Heck yeah! Lunchbreak on WGN. 🙂 I simply cannot wait! Woo hoo! Just think, your awesome recipes will now be known to a zillion more people. Yay!
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Yeah, when, when, when???Even here in the middle of KY we have WGN!
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That is so kick ass!!! I tape the spot on December 6th. I don’t know if they air it the same day or the next day. As soon as I know, I’ll post it. So freaking scared/happy/freaked out!! 🙂
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?
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congratulations!
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Thank you!!! This is so thrilling, I can’t even stand it! 🙂
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Congrats! I hope you’d be able to get a copy of the segment so the rest of the internet can see it.
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You bet your butt! Not only will it air across the country (and in freaking Canada too! Woo hoo!) but it’ll be on the internet. I’ll post a link once the show airs. 🙂
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Congratulations! I understand that you must be nervous, but remember every new experience first is frightening, later when it’s happening is exciting, then when you’re through it becomes a funny anecdote. Good luck!
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Awww…thanks for the sweet (and smart!) words of wisdom! I’ve done a lot of TV before, but never quite like this. Usually, I want to barf up and until the record light goes on, then I’m good to go. It’s the anticipation that kills me!! 🙂
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Congratulations. Now stop fretting, you’ll be fine. Just make sure you post it on youtube or on your blog for those of us who won’t see it otherwise.x Hugs
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Thank you! I’ll be on posting mo fo! 😉 I know it’ll be fun–it’s the anticipation that gives me heart palpitations! 😉
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What’cha thin?? Me thinks that is totally AWESOME!!! and LOVE the SHITCAKES face LOL.
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Me thinks you kick ass!! 😉 Thank you!!! Glad the SHITCAKES face didn’t break your monitor. I’m stunned it didn’t. 🙂
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Got a strong ass monitor 😛
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You’d have to!!!! 😉
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btw, nominated you for Liebster Award: http://wp.me/p1s8Rt-p7 (hopefully that’ll be a clickable link – it goes to my Jottings and Writings – Word Press Blog.
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AWWWW!! You are such a sweetiepie!!!! 🙂 I’m honored… 🙂 XOXOXO
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Wow, congratulations! Very awesome! With the personality and wit you display on this blog – that show should be a riot! (In a good way). Also, that face – kinda scary! If the cooking industry ever decides it doesn’t want you anymore you could always get a job designing Halloween masks. Jodi Ambrose shitfaced would be so cooler than the cliche Darth Vader they had on sale this year. Again, congratulations! Also, please, after you have done the show, might you paste the link onto your blog! I would really enjoy watching whatever you’re cooking. Cheers!
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Thank you, doll! What sweet things to say! I’m just a ball of…fire? Mouth? Sarcasm? Let’s hope it goes over well on TV! 😉 I love the idea of the SHITCAKES JODI MASK! Certainly far scarier than Darth or Freddy! 😉 I will definitely post a link to it once it’s up on their website. 🙂
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Guess WHAT!!! Nominated you for another Blogger Award 🙂 http://wp.me/p1s8Rt-pF
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Oh shut the heck up!!!!! How seriously adorable are you????? XOXOXOXOXOXOXO
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Toooo 😛 JK Just sharing a good blog is all
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Awwww…shucks… 🙂 XOXOXOXO
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Delicious!
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I totally agree!!! Now, please God, just let my recipe turn out delicious!! 🙂 Cooking on-air better not hurt my mojo!
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Some stage fright makes one better on their game! 🙂 Don’t forget to have fun!
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Very true, my friend!! I’m going to figure out a way to bring up my no mixey-mixey food issues. That should make me look like the kook I am! 😉
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Hells BELLS…I mean like…WOW. That’s incredible, Jodi. National freakin’ tv? And in the middle of the show you get to tell a few million folks about your *^&%^&%% book? How insane is that? You GO, girl! With your wit and charm, you might just end up being offered a segment…better stock up on Depends 🙂 You’re about to go on a wild ride. You BETTER tell me when it’s going to air.
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I KNOW I’M FREAKING OUT HOLY SHIT BONKERS!!! I’m soooooooo damn excited and blessed to be able to do this. I can’t even explain. And hell yes I’m gonna need me some Depends!!! 🙂 I’m taping on Dec 6th. Not sure if it’ll air that day. I’ll let you know as soon as I do. 🙂 Thanks for the sweetness, dear. 🙂
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OMG! Holy Shitcakes is right! That is the awesomest news ever! Okay, so I totally want to know when you’re on so I can subscribe to WGN! Holy crap! You rock, girl! You’re going to kick some not just national, but INTERNATIONAL ass. Yup, we get WGN in Canada!
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SPARKY GETS INTERNATIONAL RECOGNITION!!! How awesome is that????? Now so many more people can enjoy Sparky. He truly is the cutest little thing!! You get WGN in Canada…that is the coolest! I tape on December 6th. Not sure if it’ll air that day–I’ll let you know as soon as I do. 🙂 Yay TV! Yay Sparky!!
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Okay…note to self. Call satellite provide and order WGN right away. So exciting!
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I so love you!!! Your book went in the mail today! And I included copies of both other books too, just as an extra way to say, “thank you.” 🙂 XOXOXOXOXO
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OMG! Thank you so much! That is so nice of you! You ROCK! I can tell you right now, I will be your biggest book salesperson north of the border! xoxo right back at you!
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How freaking adorable are you???? Thank you, sweetie!!!! I love having my own personal sales rep north of the border. You so kick ass. 🙂 I hope you enjoy them. 🙂 XOXO
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ohhh What a feeling!…enjoy and congrats!
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Thank you so much!! It is a tremendous feeling–I’m so excited I’m gonna puke. 🙂
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lol…NOOO don’t do that. Take a deep breath and sow em what you got… Then every once in a while come back to your word press blog and say hey to your old friends…
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Okay. Just for you I’ll try not to vomit. 🙂 And you guys can’t get rid of me that easily–I’ll always be here to cuss at people and be inappropriate. 🙂
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Congrats Jodi! 🙂
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Thank you!!! I can’t wait. 🙂 It should be so much fun!
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Hehe! That’s great 😉
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Thanks!!! It’s just so wonderful and overwhelming. 🙂
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Remember, no caca words while your on the air. 😀
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Awwwww…man…I’m screwed!!! 😉
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Congrats & next stop the Food Network! 🙂
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Your mouth to God’s ear!!! 🙂 Thank you so much. 🙂
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Exciting and scary at the same time I reckon lucky you………….
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Truly and utterly terrifying!!!! 🙂 I am so blessed to have this happen. I am so incredibly thankful. 🙂
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You’ll do great, I just know it! Just don’t pull THAT face on camera?!?
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Thank you, sweetie!!! I am SO gonna pull that face! At least I’m guaranteed to be memorable with the HOLY SHITCAKES JODI FACE!! 😉
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You’ll be memorable without! NO doubt!
Be nervous, though. It’ll keep you on your toes. I’ve only been filmed once on location by the BBC, and I was truly nervous before hand. When the camera was rolling I couldn’t have cared less. Even the reporter was like, you’re a natural. Maybe it’s my surname!
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How cool! Mr. BBC!!! 🙂 I bet you were great!! 🙂 I’m kinda like that too. I’m scared shitless before I go on-air, but once the camera is rolling I’m utterly relaxed and at home. Just say a little prayer (or keep your fingers, toes and eyes crossed) that all goes well. I’m truly excited and blessed. 🙂
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You truly are! Hoping to view your success…though it might not air here in the UK.
Keep me posted on Twitter! Please…
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I will definitely post a link to the broadcast once WGN has it posted on their site. Then you can see my bumbling ass in the kitchen! Honest to God, if a year ago someone told me I’d be doing a COOKING segment on TV I’d have laughed until I had a heart attack! Life is full of mysteries, no doubt about that. 🙂 Thanks again for all the sweetness. 🙂
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Have a great time with it. Wishing you all the best! Just don’t do a Joan Rivers and use expletives! Unless it’s necessary…
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Oh man…now I’m in trouble! Expletives and I are best friends!! 😉
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YOU can do it! GO – JODI – GO! I’m printing the F$$$ing tees as I write!
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I’m going to give it one hell of…oops, there I go with the sass-mouth again! I will SO wear that tee! 😉
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HAHAHA! Sending!
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Congrats!!! You’re going to be even more famous! Good luck controlling the potty mouth 🙂
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Thank you!!! I’m so dang excited. See, I said “dang.” I can do it!! I’m like the little engine that could…only I CAN’T! NO CUSSING!! Good Lord, but that is going to be a challenge. 🙂
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Pretty awesome! Congratulations! I’ll be watching the updates!
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Thank you, Victoria!!! It truly is awesome. I’m stunned to say the least!! 🙂
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thats so greater than awesome! congrats!
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Thank you!! I’m so damn excited!! I can’t wait!! It should be a blast. 🙂
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your welcome!
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Congratulations! That is wonderful!! 🙂
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Thank you!!! 🙂 I’m so dang excited!! 🙂
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Congratulations!!
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Thank you!!! It should be so much fun! 🙂
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Because you are as “awesome” as “awesome” gets, I have nominated you for the Very Inspiring Blogger award. Here’s the link: http://theembiggensproject.wordpress.com/2012/11/19/embiggening-and-inspiring-who-knew/
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Oh shut up!!! You are so damn sweet!! Thanks, luv!!! 🙂 Awwww…shucks….
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Congrats! That is terrific news! Be sure to plug your book several times.
I got your cookbook. I love it! I just reviewed on Amazon and Barnes. On Barnes it is selling for $109!! So you need to get that changed asap. I will review on Goodreads and any where else you want me, too.
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Yay!!!!!!!! I’m soooooooooooo happy that you like it!!! I just read your review and about cried. Thank you so much! You can’t know how much it means to me. 🙂 Your wonderful words will be especially helpful when I have my interview on Playboy on the 3rd and my WGN TV spot on the 6th. If other people can see that people enjoy the cookbook, then hopefully they’ll see what a fun present it would be for Christmas.
As for Barnes and Noble–WTF????? Those are independent sellers, not the actual B&N and I can’t fathom why on earth they’d sell it for that? It’s only $12.99 on Amazon. People are nuts. Thanks for the heads up–oh and thanks for posting a review on goodreads and B&N too. You so kick ass!!! 🙂 Tons of love!!!
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You’re welcome, but the review on Barnes got screwed up. The first words are cut off and there’s no way to edit, no way to delete and start over! I’m so sorry!!
Is there anywhere else you would like me to post a review? I did Goodreads. Shelfari?
During your interviews be sure to mention how one of your desserts would be great over the holidays. 🙂 Work it into the conversation.
One of my hobbies is gourmet cooking. I love interesting cookbooks, like yours. I loved the photos and, btw, you look good on the cover.
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Barnes and Noble is like a visit to Crazytown! Screwed up reviews and $110 cookbooks that actually only cost $12.99. What on earth? You are such a sweetheart though for posting a review there. I would hug you until I squished you if I could! 🙂 XOXOXOXO
Ooohhh…shelfari would be great!! Thank you!! Yep, squishing hugs coming your way.
Your idea about the dessert is a great idea. I’d like to bring a pie with me to Chicago for the taping, but I don’t know if they’d let me bring it on the plane. Hmmm…pie isn’t liquid. I can’t imagine it would be an issue. That way I can show them one of the yummiest pies ever but won’t have to actually make it on camera. AWESOME idea!! So happy you liked the cookbook. It was so much fun and taking the cover shot was a blast. Let me know when your next book is coming out. I just LOVED the first 3 and need MORE!! 🙂 HUGS!!!
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